Blueberry Cake Topping

Mix 150 grams of fresh blueberries, 1/2 cup white granulated sugar and 1 tbsp water. Place them in a pan on a medium fire, when it starts to boil, lower the fire and stir the berries occasionally until the consistency becomes a bit jelly. Let it cool completely before topping it into your cake or…

Blueberry Cheesecake

Ingredients For the filling: 3 pcs of 200g Philadelphia cream cheese 1/2 cup all purpose flour 1 & 1/2 cups of granulated white sugar 1/4 cup heavy whipping cream 2 tsp. vanilla syrup 5 pcs large eggs   For the crust: 2 cups crushed graham crackers 1/2 cup melted unsalted butter 1 cup granulated white…

Puto with Cheese

Puto or rice cake can be served as mid-day meal(merienda), breakfast or an all-day food item. There are so many variety but this recipe here is commonly the type being cooked and served during celebration especially children’s party along with spaghetti or fried chicken. The size can be as big as the circumference of a drinking glass or can…

Pinoy Cheesecake

Ingredients: 2 – 300g Philadelphia cream cheese (1 for the cake, 1 for the frosting) 180g butter 1 – 250g cheddar cheese 1 cup sifted flour mixed with 1 pack Betty Crocker moist vanilla cake mix 5 eggs 1 cup water ½ cup vegetable oil 3 cups sugar (1 ½ for the cake, 1 ½…